What’s that? It’s small, round, brown oh my! Is that? I believe it is! Coconut Rice Fritters!
Sometimes a bite size of deliciousness to pop into your mouth is the best or worse thing to have. How about bringing it to a part as an appetizer, people will love it and they will ask you to make it more and more. So why not be the hit of the party with these little fritters?
Well how do you do that? How do you become the star? Well you’ll need these ingredients:
1/2 cup cooked long grain rice
1/4 cup warm water
1/2 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon freshly grated nutmeg
1 teaspoon honey
1 cup organic unbleached all purpose flour
1/4 cup coconut flour
3 eggs, beaten
2 tablespoons coconut oil
1 tablespoon powdered sugar
Take that rice, place it in warm water and mash it all up.
Now time to toss together baking powder, salt, nutmeg, and honey and mix it all in.
Intermingle them two flours and ad the flour and eggs to the rice until a nice smooth mixture.
Heat the coconut oil in a pan to fry the fritters.
Drop in the mixture byt the tablespoons and cook on each side until golden brown.
Let dry. Add powdered sugar. Become famous!